The ‘Bloody’ Truth About Lab-Grown Meat

Most cultured meat companies still use fetal bovine serum as the growth medium, which is obtained from unborn calves that are cut out of the womb and drained of their blood while still alive.
By
Dr. Joseph Mercola

While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the true intent is to recreate the kind of global control that Monsanto and others achieved through patented GMO seed development.

In the end, lab-created meats are worse for the environment than livestock and will undoubtedly deteriorate human health to boot, just like GMO grains have.

Lab-grown meat is worse for environment than cattle